Some things last week:
Made the usual Tartine country sourdough, using a 50/50 whole wheat/plain flour blend.
Sashimi special!
And also mixed tempura for Sunday lunch.
And the kids said that we haven’t had In-N-Out in ages, so here we are.
We went to the farmers market for the first time this year. There were cherries out, and at $5 a pound, that was a pretty good price for sweet cherries. We’re not sure if we want to go cherry picking this year (it’s about 1h drive from us), and I heard from someone who went last week that it’s about $4 a pound there. So I guess $5 a pound for cherries at a farmers market a few min from us is pretty good.
And we grabbed a flat of strawberries and they were huge!
The fifth grader made a solar oven at school and wanted me to take a photo of his creation.
Currently…
Reading:
The Family Chao – Lan Samantha Chang
Watching:
Over the weekend, we started watching Band of Brothers with the kids. The husband and I have watched it a few times, but after the kids enjoyed watching Masters of the Air, we figured they could probably watch Band of Brothers too.
Listening:
Kween – Vichet Chum
Eating and Drinking:
Had some overnight oats with honey, raisins and sliced banana for breakfast.
Cooking:
We still have some bits of leftovers for dinner. But I was thinking of making Thai curry, maybe with chicken and different vegetables.
Last week:
I read:
We Hunt the Flame – Hafsah Faizal
The Colliding Worlds of Mina Lee – Ellen Oh
Stars in Your Eyes – Kacen Callender